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18 European Projects Found

Searched on 125080 European Projects

 FINISHED 

Stáže v Maďarsku

Start date: Jul 1, 2016, End date: Aug 31, 2017,

JIn conformity with the objectives of the European cooperation program "Education and Training 2020" (ET 2020) our school wants the students participating in the program of mobility to improve the quality of their training. The secondary objective of students' participation is improving their language skills. Involvement in the project is based on the strategic objectives of the school to strength...
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 2

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We learn from history

Start date: Sep 1, 2015, End date: Aug 31, 2017,

Target group - students and teachers of secondary school courses of hairdresser and clothing design. The project aims to develop professional competence and professional language training of students and teachers. The project involves six partners from four countries - the Czech Republic, the Slovak Republic, Hungary and Romania. Min. 120 persons will participate in actual project activities. The...
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 6

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COOPERATION WITH EUROPEAN INSTITUTIONS IN VOCATIONAL TRAINING

Start date: Sep 1, 2016, End date: Aug 31, 2017,

OBJECTIVES OF OUR PROJECTSOur school aims to establish a long term two-way cooperation with European Vocational Institutions in the fields of Vocational Training and in Current Educational Issues. To encourage educators and students to be involved in European Mobility Programs. The implementation of this project will give provide a great opportunity to develop their personality, self-esteem, know...
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 2

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THE EUROPEAN HAIRSTYLING EXPERIENCE

Start date: Jul 1, 2016, End date: Jun 30, 2017,

The pupils will be trained in executive Hairdressing Salons. They will be learning the modern European style in hairdressing including all hairdressing services e.g. cutting, styling, perming and coloring. Retailing will be promoted on an on going basis. Our school aims to establish a solid cooperation with European Vocational organizations, will raise the image of our School,Improve communication...
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 2

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Turiec do Európy, Európa do Turca 2016

Start date: Jun 1, 2016, End date: May 31, 2017,

1st consortium of secondary schools Erasmus+ in Slovakia in this project continues in successful realization of KA1 2014 and 2015. The Consortium was founded in late 2013 with the vision of cooperation, exchange of information and interaction in fulfilling goals and mission of the interconected organizations - the VET schools from Turiec - Stredná priemyselná škola (SPS-Sec.technical school), Stre...
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 9

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Zdravá středozemní kuchyně na Kypru

Start date: Jun 1, 2016, End date: May 31, 2017,

There are two organisations which are involved into the project - Secondary School of Business and Administration in Olomouc - it is the sending school and the partner organisation is Techniki Scholi Lefkosias 2 located in Nicosia in Cyprus. Both named institutions have been cooperating for 7 years and they have got many experiences with international interships not only in the programme Erasmus +...
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 2

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Vzdělávání bez hranic - jazykové vzdělávání učitelů

Start date: Jun 1, 2015, End date: May 31, 2017,

The objective of our project follows the long-term development plan of our school as well as the plan of the further professional development of our teaching staff. One of the main incentives for our school to participate in this project are the increasing demands of our social partners on language competence of teachers, students and graduates. Through the improvement of language skills of our t...
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 1

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EUROPEJSKA PRAKTYKA SZANSĄ NA ROZWÓJ ZAWODOWY

Start date: Dec 31, 2015, End date: Dec 30, 2016,

In this Project takes part 60 pupils. These students are from Vocational School( 30 students) from different profiles: Hairdresser’s, Carpenter, shop assistant, confectioner, cooker and also Technical Collage ( 30 students) from profiles such as: hotel’s technician ( 20 students), nutrition and catering technician ( 10 students). This is an amount of groups and profile: Group 1 - Vocational Scho...
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 4

 FINISHED 
The project was participated by 13 students in the second and third year class of the Hairstylist field of education who went through the process of acquiring new methods and procedures of demanding hairstyling using hair accessories. During the two week traineeship they were practising special practical activities according to a predetermined schedule which included ECVET units. Students created ...
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 2

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Poznáváme evropskou gastronomii 2

Start date: Sep 1, 2014, End date: Aug 31, 2016,

The Project Getting To Know European Gastronomy 2 was focused on establishing professional partnership between SOŠ a SOU obchodu a služeb Chrudim (sending organisation) and SOŠ obchodu a služieb, Prešov (receiving organisation). The aim of the project was to get new professional experience and improve practical skills in the field of gastronomy, to learn about local habits, to increase the pupil...
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 2

 FINISHED 

Získávání odborných dovedností a znalostí žáků

Start date: Sep 1, 2014, End date: Aug 31, 2016,

This project is a continuation of the successful mobility projects under the Leonardo da Vinci program that our school has implemented in the past ten years. The main objective of this project was to expand the vocational skills of our students. We focused on expertises our school is not able to provide due to its equipment and the knowledge of the teachers. We focused on using teaching methods i...
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 6

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Flying Hair Waves

Start date: Jul 1, 2015, End date: Jun 30, 2016,

Our school aims to establish a solid cooperation with European Vocational Education and Training organizations, which will raise the image of our school, improve communication among teachers, and between students and teachers, promote teachers competence, improve students' learning capability, help students to understand and come closer to a European multicultural/internationalized environment and...
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 2

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Poklady středozemní kuchyně na Kypru

Start date: Jun 1, 2015, End date: May 31, 2016,

Our partner of the project is TECHNIKI SCHOLI LEFKOSIAS 2 from Nicosia, Cyprus, the sending organisation is Secondary School of Business and Administration, Olomouc. This project was founded by support of both organisations after many years of cooperation. The project was meant to be for 14 pupils – cooks and waiters who were working in workplacement of accepting organisation. Chosen place was ...
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 2

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Cestovní ruch v zahraničí pro všechny

Start date: Jun 1, 2015, End date: May 31, 2016,

Our school organized a professional practise abroad for 16 motivated students with good study results and two accompany teachers for three weeks. The internship took place in Milan, working language was English. The participants traveled in November/December 2016 and they are students of 65-42-M/02 Tourism. Thanks to the projects the participants have experiences from the field of international to...
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 4

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Kosmetický styling pro různé příležitosti

Start date: Sep 1, 2014, End date: Aug 31, 2015,

He project will be participated by Secondary School of Clothing and Services Vizovice, Tyršova 874, Vizovice (The Czech Republic) as an applicant and sending organization and Secondary vocational school, Košická Road 20, Prešov (Slovakia) as a receiving organization. The main objective of the project is to extend the professional competence of pupils, who are in the second and third year class; a ...
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 2

 FINISHED 

Rozmanitosti kyperské kuchyně - Varieties of Cyprus Cuisine

Start date: Jul 2, 2014, End date: Jul 1, 2015,

Two organizations are involved into the project, Secondary School of Business and Administration in Olomouc presents the project, and TECHNIKI SCHOLI LEFKOSIAS 2 is our partner in Cyprus, Nicosia. The project was found after long cooperation with both schools. The project is planned for 15 students and 2 accompanying persons, students will be working in restaurants in Larnaca for 3 weeks. We suppo...
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 2

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Secondary vocational school (SOŠ), Košická 20 in Prešov will participate in the Project as an applicant and a sending organisation and Secondary vocational school of clothing and services in Vizovice (Czech Republic) will participate in the Project as a receiving organisation. Our main aim is to expand professional competences in the field of new trends in decorative makeup and pract...
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 2

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Genuss - wann, für wen und wieviel?

Start date: Aug 1, 2014, End date: Oct 31, 2014,

27 young chefs from Lithuania, Poland, Czech Republic, and Germany have met in Dresden in order to reflect on the meaning and perspectives of their profession, as well as to gather international experiences. They could exchange their personal and professional views and ideas and met new people from differerent countries. Each 7 socially disadvantaged young people from 4 partner countries have c...
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