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17 European Projects Found

Searched on 125080 European Projects

 FINISHED 

LEO quali-TC ECVET ENLARGEMENT AND SUSTAINABILITY STRATEGY

Start date: Oct 1, 2016, End date: Sep 30, 2018,

Due to the economic crisis, the problem of integrating young people into the labor market has taken on a character of emergency - as the unemployment rate for the aged 15-24 reached more than 44% - and it is, therefore, widely believed that it is necessary to foster experiences of integration into the production system since the years of education and training.Recent economic developments have sho ...
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 45

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D.O.I.T.

Start date: Jun 1, 2016, End date: May 31, 2018,

The D.O.I.T project revolves around european mobility in two fields such us Gastronomy and Cooking VET and Restaurant Services VET. It is destinated to a group of 14 young people from 3 different training centres who will be able to enjoy an intership abroad in two hosting countries, Italy and United Kingdom. In this framework it is also considered the possibility that 2 teachers could carry out a ...
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 12

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Szakmai és szakmódszertani kompetenciák innovatív fejlesztése európai környezetben

Start date: Jun 1, 2016, End date: May 31, 2018,

THE CONTEXT OF THE PROJECTThe project is the extension of the LdV-HU-09-TAN-1044-1073-1087-1088 VET Mobility Certificate (LLP-VET-MOB-CERT) for the 1st Round of the Erasmus+ programme. THE AIM OF THE PROJECTThe aim of the project is the implementation of VET student and teacher mobilities on the basis of the pedagogical programme of the sending institution, bearing in mind the current training and ...
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 7

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GOOD FOOD, BETTER YOUTH 1

Start date: Jun 1, 2016, End date: May 31, 2018,

Projet goal : giving young people the opportunity to acquire professional skills, linguistic, social and geographic mobility skills to increase their chances of employability in Belgium and Europe.Participants: 155 students from 9 vocational schools .Sector : Hospitality - CateringHost countries: Portugal, Italy, Spain, France, MaltaProject Management: coordinated by the CCGPE DGEO. Coordination ...
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 11

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Norwegian Classic Dishes Meeting Italian Cuisine

Start date: Sep 1, 2015, End date: Aug 31, 2017,

With this project the department of Restaurant and Food Processing studies at Trysil videregående skole, located in Trysil - Norway, and The School of Culinary Arts, Hospitality and Tourism, located in Trapani - Italy, wish to engage in a collaboration. Both these places have a considerable tourist industry and both schools seek to take advantage of this by training the students to meet the needs ...
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 2

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Sulla cresta dell'onda...

Start date: Sep 1, 2014, End date: Aug 31, 2017,

The project aims at experimenting the educational and training process of a brand new professional profile, not available in the labour market yet, as a result of a mixture of different but complementary competencies drawn from operators from different professional fields: the sailing, waitering, cooking and touristic guidance. The peculiar training process, designed by the Scientific Committee of ...
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 7

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CONSTRUYENDO UN PUENTE HACIA EUROPA

Start date: Jul 15, 2015, End date: Jul 14, 2017,

The project "Construyendo un Puente hacia Europa" has been designed by a group of Vocational Education and Training teachers of "Colegio Santa Cruz" (Mestres de la Creu, Coop. Vcna.) in Mislata. Our school is located in a low socio-cultural and economic area with disadvantaged students, from a wide range of different nationalities, some of whom come from the Refugee Support Centre and NGOs. Our s ...
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 2

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Mobilitet Nordland

Start date: Jun 1, 2015, End date: May 31, 2017,

The project is a joint initiative (consortium) with the following members from the region of Nordland: - The Regional Department of Education (including 16 schools, age group 16+) - The Regional Chamber of Commerce (NHO-Nordland) - The Regional Association of Trade Unions (LO-Nordland) - Training offices for apprentices. The context is a partnership of interest groups (see above) who has a jo ...
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 10

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RECOGNIZE AND VALIDATE SKILLS AND QUALIFICATIONS GAINED BY ALTERNATING SCHOOL AND WORK EXPERIENCE AT NATIONAL AND EUROPEAN LEVEL

Start date: Sep 1, 2014, End date: Nov 30, 2016,

CONTEXT VET@WORK project looks at one of the main challenge of the Europe 2020 Strategy: to reduce Early School Leaving (ESL) to less than 10% and contribute to increasing attainment in tertiary education to at least 40% by 2020. Completing upper secondary education is recommended as the minimum entrance qualification when making the crucial transition from education to the labour market. ESL is a ...
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 27

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Qualified Abilities Linked To TOURism III

Start date: Nov 1, 2014, End date: Oct 31, 2016,

Qu.A.Li.T._TOUR. III (Qualified Abilities Linked To TOURism III) project, is the result of two successful experiences carried out within the Leonardo da Vinci Programme. It is addressed to 150 students, 6 with special needs, in initial vocational and technical training, from Hotel and Tourist Secondary Institutes of the Province of Pescara and Teramo. In these schools, the preparation aims at tran ...
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 15

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Transiti

Start date: Nov 1, 2014, End date: Oct 31, 2016,

The project “Transiti” is promoted by Ce.S.F.Or. that has already successfully realized IVT and PLM mobility projects within the framework of the Leonardo da Vinci Programme , in the tourism, hotel and catering field. The project Consortium is made of public and private organizations and covers the regions of Central and Southern Italy, in which high rates of youth unemployment can be found .The ...
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 20

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Gastronomy Union of Skills and Traineeships for Occupation

Start date: Nov 1, 2014, End date: Oct 31, 2016,

G.U.S.T.O. is a mobility project with a training period abroad , for 100 young people, students and new graduates belonging to or coming from Professional Institute , IPSSEOA " Pittoni " Pagani (SA), of which: - 70 VET students belonging to the 4th and 5th year addressed in the service sector for gastronomy and hospitality; - 30 young VET students (graduated within 1 year from obtaining the qual ...
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 7

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Il Super Lettore Europeo

Start date: Sep 1, 2014, End date: Aug 31, 2016,

Our project focussing on KA2 for school partnerships stems from the identification of some urgent needs in the Italian schooling context; it aims at modernising the educational offer and facilitating international cooperation to favour the growth of our country’s cultural capital through increasing students’ reading skills and teachers’ professionalism in order to reduce school drop outs and promo ...
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 7

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GOOD FOOD, BETTER YOUTH

Start date: Sep 1, 2014, End date: Aug 31, 2016,

This project brings together seven sending schools and six host partners. The Consortium is coordinated by the Centre de Coordination et de Gestion des programmes européens - Direction générale de l’Enseignement obligatoire (CCGPE DGEO), which has a team of three projects officers with a large expertise in project management mobility program LLP Leonardo da Vinci. The aim is to give the opportunit ...
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 14

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Quality, Innovation and Sustainability in Tourism Management

Start date: Nov 1, 2014, End date: Oct 31, 2015,

This project aims to address specific problems and needs that characterize the individual, professional social and cultural dimension of its beneficiaries. It gives them a real opportunity for personal and professional growth in order to increase a full and immediate employability in the specific local labour market (tourism). And through this, we want to produce an overall improvement of the tour ...
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 13

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LEarning Outcome-oriented quality Mobility placements to gain transparency and recognition of qualifications within the Tourism and Catering fields

Start date: Nov 1, 2014, End date: Oct 31, 2015,

One of the central ideas underlying European Lifelong Learning policies is that international mobility should become a natural part of education and training schemes. This helps learners to achieve higher qualification levels which are crucial for a successful first step into the labour market or for career improvements. The EU Member States are fully committed to helping young people take advanta ...
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 32

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LEarning Outcome-oriented quality mobility placements to gain transparency and recognition of qualifications within the Tourism and Catering field

One of the central ideas underlying European LLL policy is that international mobility should become a natural part of education and training schemes. This helps learners to achieve higher qualification levels which are crucial for a successful first step into the labour market or for career improvements. However, what still hampers the full potential of learning mobility within the EU are the pro ...
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