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Preserving and Marketing Farmhouse Artisan Cheese

Start date: Sep 1, 2014, End date: Aug 31, 2016,

... to document the unique artisan cheese production techniques and product information in order to disseminate the knowledge to the public so that the traditional knowledge can be preserved and transferred to the next generation. P&M project also focuses on examining and uncovering the best marketing practices of the artisan cheese producers across project countries. Learning from successful exampl ...
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