6 European Projects Found
Searched on 125080 European Projects
FINISHED
Warmia-Masuria, Umbria, Dalmatia - flavour of regions
Start date: Oct 1, 2016, End date: Jun 30, 2018,
The planned project "Warmia-Masuria, Umbria, Dalmatia- flavour of the regions" is focused on the development of vocational training of students and teachers and on acquiring practical skills. The project is a response to the ensuing need to improve the quality of catering services in Europe. The innovation of the project indicates its scope and content. The project is aimed at improving the qua ...
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3
Partners Participants
FINISHED
Work based learning (WBL) nella formazione professionale (VET) per l'accoglienza turistica e l’hotel management in Europa
Start date: Oct 3, 2016, End date: Oct 2, 2017,
...ers and staff ”Welcome.WBL @vet.eU"- "Work Based Learning ( WBL) in vocational training for hospitality and hotel management in Europe" , is being proposed by a local partnership consisting of:
1) Istituto Alberghiero IPSSART de Carolis – Spoleto (PG)
2) Istituto Alberghiero IPSSEOASC – Assisi (PG)
3) l’Istituto Alberghiero “Patrizi Baldelli Cavallotti” di Città di Castello (PG)
4) Istituto Tecni ...
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39
Partners Participants
FINISHED
Digital Innovation in Training
Start date: Nov 1, 2014, End date: Oct 31, 2016,
The project DIGIT– Digital Innovation in Training – is addressed to 100 students attending the ultimate and pen-ultimate year of secondary school in the Province of Macerata and it aims at strengthening, within their educational and training path, the use of innovative and flexible methodologies, in order to link school preparation with practical activities, through the experience of transnationa ...
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45
Partners Participants
FINISHED
HOTEL@WBL-VET WORK BASED LEARNING ( WBL) IN VOCATIONAL TRAINING FOR CATERING AND HOTEL MANAGEMENT
Start date: Oct 1, 2015, End date: Sep 30, 2016,
...ject for VET learners and staff” HOTEL@WBL-VET . WORK BASED LEARNING ( WBL) IN VOCATIONAL TRAINING FOR CATERING AND HOTEL MANAGEMENT is being proposed by a local partnership consisting
(1)Istituto alberghiero IPSSART de Carolis Spoleto (PG) ,
(2)l’Istituto professionale di Stato servizi per L’enogastronomia E L’ospitalità Alberghiera Servizi Commerciali Alberghiero Assisi (PG),
(3)l’i ...
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55
Partners Participants
FINISHED
The project intends to produce a methodology based on quality principles for introducing, in secondary and professional schools with a strong presence of immigrant students, an organisational structure and “services” that will enable to improve student success rates. The specific aims of this project are to produce tools for self-assessment of learning processes and learning-related services, to p ...
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11
Partners Participants
FINISHED
The focus of the partnership (9 partners) is to influence the direction of European VET (Vocational Education and Training) concerning the Hospitality industry by involving participants from all levels of a student’s education: teachers, school principals, local/national education officials and industry leaders. The purpose of this is to gender a greater understanding for the need to harmonise the ...
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