Search for European Projects

10 European Projects Found

Searched on 125080 European Projects

 FINISHED 

Social Innovation in Marginalised Rural Areas (SIMRA)

Start date: Apr 1, 2016, End date: Mar 31, 2020,

SIMRA seeks to advance understanding of social innovation (SI) and innovative governance in agriculture, forestry and rural development (RD), and how to boost them, particularly in marginalised rural areas across Europe, with a focus on the Mediterranean region (including non-EU) where there is limited evidence of outcomes and supporting conditions. These objectives will be achieved by: 1. Develop ...
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 26

 FINISHED 
Scientific understanding of the role and mechanisms of bioactives is fragmented. Research often addresses the theoretical possibility of health improvement effects rather than their real, practical use for everyday diets. Bioactives cannot be considered as discrete chemical compounds and research must focus on bioactive-enriched foods (BEF), if consumer demands for foods delivering appropriate hea ...
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 28

 FINISHED 

URBAN GReen Education for ENTteRprising Agricultural INnovation

Start date: Sep 1, 2014, End date: Aug 31, 2017,

... in presence (8 h frontal + 8 h practical). This will result in a training offer of 150 h (70 h as e-learning, 80 h as two-weeks intensive course). The full set of modules will be tested in a joint international demonstrative blended course, that will involve 60 participants from partner countries representing HEIs, SMEs staff and Public Authorities (PA). The part of the course to be realized in p ...
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 10

 FINISHED 
Up to 20 million European citizens suffer from food allergy. However management of both food allergy (by patients and health practitioners) and allergens (by industry) is thwarted by lack of evidence to either prevent food allergy developing or protect adequately those who are already allergic. iFAAM will develop evidence-based approaches and tools for MANAGEMENT of ALLERGENS in FOOD and integrate ...
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 46

 FINISHED 
Whey is a by-product of the manufacture of cheese or casein and is considered a promising raw material for various commercial applications due to its high-value components (e.g. proteins) and its large availability. Around 81 million tons of liquid whey was produced by the approximately 150,000 European cheesemakers in EU-27 in 2011. However, according to the European Whey Products Association (EW ...
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 11

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Short food supply chains have been advocated as a means of rural development, as they improve the position of primary producers in the value chain. In this proposal we look at short supply chains from the perspective of urban rather than rural development. Short supply chains can play a role in addressing urban problems such as climate change, obesity, storm water control, etc.Short food supply ch ...
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 21

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...he sustainable expansion of aquaculture and increasing its impact to food security and poverty alleviation. The project is to be implemented by 18 partners in 11 selected LIFDCs, 3 EU partners, and 3 international organizations. The project will strengthen the knowledge base on food security and poverty and develop new methodologies or more rigorous methodologies to quantify the contribution of aq ...
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 18

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The main aim of the AfriCAN Climate project is the development, operation and promotion of a web-based Knowledge Platform for efficient dissemination of climate change research results and good practices, to encourage users for uptake of success stories and research knowledge in new projects. Thereby, the project will contribute to mitigate climate change impacts on African regions and help commun ...
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 10

 FINISHED 
Proposed ENAGRA Project aims at modernization of curricula at four Partner agricultural Universities in Russian Federation and in Ukraine. Project results will lead to harmonization of Russian and Ukrainian higher education systems with European one ant they will directly support implementation of Bologna process in Project Partner Countries. The planned to be modernized three cycle structure curr ...
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 15

 FINISHED 
An ecosystem for environmental expertise exchange : A network has been created to raise awareness and allow information exchange on environmental problems. A website and eLearning course have been developed to train people across Europe for new jobs in the environmental sector. This project started in 2001 and lasted 38 months.
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 21