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 FINISHED 
Background Olive oil has been produced around the Mediterranean for millenia. In Greece, annual production amounts to approximately 430.000 tonnes and in Spain 950.000 tonnes. Italy, another major producer, produces some 450.000 tonnes a year. However, the olive industry also has a negative impact on the environment, arising from irrigation, the applic ...
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 4

 FINISHED 
NetWet 2 focuses on various important problems in the field of water (salinity of groundwater aquifers, ecological balance of sensitive aquatic ecosystems, drinking water, environmental impact of organic agricultural practices on waters, protection of flood risk areas, protection of drought areas in relation to flood development, protection of areas with high environmental hydraulic risk, economic ...
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