2 European Projects Found
Searched on 125080 European Projects
FINISHED
REDUCING POST-HARVEST LOSSES TO INCREASE FOOD SUSTAINABILITY (REPLAY)
Start date: Feb 1, 2013, End date: Jan 31, 2017,
"Main postharvest losses are caused by physiological, pathological and physical damage; being these causes in many instances interrelated. Harvested products are highly heterogeneous and conventional postharvest approaches are not sufficient for an optimum profitability of these foodstuffs. These methods are usually based on controlling the physiological and sanitary status on pre-harvest, for whi ...
Read Project
4
Partners Participants
FINISHED
European Network for integrating novel technologies for food processing (HighTech Europe)
Start date: May 1, 2009, End date: Dec 31, 2013,
The Network of Excellence HighTech Europe facilitates the implementation of high-tech processing at industrial scale via strongly connected regional knowledge transfer chains consisting of basic-applied science centres (12 in total), industry federations (4), Innovation Relay Centre (1) and SMEs (5). Its main aim is to identify, develop and demonstrate potential, cost-efficient, innovations to be ...
Read Project
