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5 European Projects Found

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AVRUPA UYUM ÇALIŞMALARI VE İYİ EĞİTİMLİ PERSONELİN İSTİHDAMI

Start date: Oct 1, 2016, End date: Sep 30, 2018,

The project, which is named “ European adaptation works and employment of well-trained staff “, was prepared under the leadership of Şule Muzaffer Büyük Vocational and Technical High School and together with Fethi Yılmaz Sezer Vocational and Technical High School, Evliya Çelebi Vocational and Technical High School. The common part of these three schools is that they provide an important number of ...
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 5

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Recently in the tourist industry in Bulgaria undergoing important changes. On one hand the hotels and restaurants category has become higher, the base has renovated and it has the same quality as in the developed tourist destinations as Italy, and especially Florence. However on the other hand this is in contrast with the poor quality of service in our country as a result of insufficient qualific ...
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 2

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The project "The European Experience for Improving and Validating the Vocational skills in Touristic Area" is intended for persons undergoing initial vocational education and training (VET) of High Vocational school of Tourism "Dr Vasil Beron", Veliko Turnovo. Recently the tourist industry in Bulgaria is undergoing important changes. On one hand the hotels and restaurants category has become hig ...
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 2

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WE ARE ON THE SAME STAGE WITH OUR DIFFERENCES AND SIMILARITIES

Start date: Sep 1, 2014, End date: Aug 31, 2016,

Theatre is the face of cultures experienced live on stage by audiences. Watching the play is like seeing culture through a window. We are going to imagine plays performed by our students from four different countries and every play, which is prepared and put on stage during the project meeting, is about the culture of the host country. Since our children are our future, we are responsible for them ...
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 4

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ORGANIC AND HEALTHY FOOD IN EUROPE

Start date: Sep 1, 2014, End date: Aug 31, 2016,

Our project not only aims at promoting the learning of technical and vocational English in the following fields: food processing, agronomy, and sustainable development, but also at increasing the motivation of our high school students in learning English. The main objective is to compare food technology throughout Europe and see how similar and different it is. In addition we will promote students ...
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 5