5 European Projects Found
Searched on 125080 European Projects
FINISHED
A DECentralIzed management Scheme for Innovative Valorization of urban biowastE (DECISIVE)
Start date: Sep 1, 2016, End date: Aug 31, 2020,
The growing attractiveness of cities leads to increasing population, thus rising energetic and food demands in urban areas. This makes urban waste management increasingly challenging, both in terms of logistics and environmental or health impacts. To decrease the cities’ environmental impacts and to contribute to a better resilience of urban areas towards energy or food supply crisis, waste manage ...
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13
Partners Participants
FINISHED
Developing Cryogenic Energy Storage at Refrigerated Warehouses as an Interactive Hub to Integrate Renewable Energy in Industrial Food Refrigeration and to Enhance PowerGrid Sustainability (CryoHub)
Start date: Apr 1, 2016, End date: Sep 30, 2019,
The CryoHub innovation project will investigate and extend the potential of large-scale Cryogenic Energy Storage (CES) and will apply the stored energy for both cooling and energy generation. By employing Renewable Energy Sources (RES) to liquefy and store cryogens, CryoHub will balance the power grid, while meeting the cooling demand of a refrigerated food warehouse and recovering the waste heat ...
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14
Partners Participants
FINISHED
Environmentally Low Impact Cooling Technology (ELICIT)
Start date: Jan 1, 2014, End date: Dec 31, 2016,
...ket. This is a technology being developed by SMEs but which will eventually be used by global appliance manufacturers. This proposal aims to enhance the collaboration between SMEs (such as Camfridge, PSUtec, Re-gent and IIR), global appliance manufacturers (such as Whirlpool) and draw on the expertise found in Universities and Research Centres (Politecnico di Milano and S.C.I.R.E.)Magnetic refrige ...
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9
Partners Participants
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"Food Refrigeration Innovations for Safety, consumer Benefit, Environmental impact and Energy optimization along cold chain in Europe" (FRISBEE)
Start date: Sep 1, 2010, End date: Aug 31, 2014,
"The objective of the FRISBEE (Food Refrigeration Innovations for Safety, consumers’ Benefit, Environmental impact and Energy optimisation along the cold chain in Europe) project is to provide new tools, concepts and solutions for improving refrigeration technologies along the European food cold chain. At all stages the needs of consumer and European industry will be considered.The project will de ...
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26
Partners Participants
FINISHED
Computer-aided food processes for control engineering (CAFE)
Start date: Jun 1, 2008, End date: Feb 28, 2013,
"The objective of the CAFE project is to provide new paradigms for the smart control of food processes, on the basis of four typical processes in the areas of bioconversion, separation, preservation and structuring. The novelty of the project lies in the capacity of combining PAT and sensing devices with models and simulation environment with the following objectives : (1) to extract as much as po ...
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