3 European Projects Found
Searched on 125080 European Projects
FINISHED
Hilâl Sicilian-Tunisian dairy chain - traditional cheeses through new technologies (HI.L.F.TRAD)
Start date: Dec 23, 2013, End date: Jun 23, 2015,
The aim of the project is the creation of an institutional network between researchers and subjects involved in the project in order to transfer knowledge and technology for the production, conservation and development of traditional raw milk cheese from sheep in the region of Beja (Tunisia). Promotion of sustainable development of rural areas concerned by the risk of depopulation. Exchange of kno ...
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5
Partners Participants
FINISHED
Development of innovative interventions on indigenous grape varieties - Vines for the Italian-Tunisian Integration (DIVIN)
Start date: Nov 21, 2013, End date: May 21, 2015,
The project aims at supporting the integration of supply chains in the food industry, in the field of Vine and Wine, promoting innovative strategies of analysis and genetic improvement of native grapes. To achieve this overall objective, the project has the following specific objectives:• the mutual promotion of local products through the application of consistent and comparable technologies for t ...
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6
Partners Participants
FINISHED
Rural business and new levels of competitiveness (ESSORENTREPRISE)
Start date: Nov 6, 2011, End date: Feb 6, 2014,
The project aims to support the field of micro and small enterprises, through the dissemination of miniaturization technology in the agro-food processing, in accordance with safety, quality and phytosanitary standards. Miniaturization technology is characterized by portable, small sized, low cost machinery, which maximize the use of renewable energy sources. Miniaturized lines contribute to the pr ...
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