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Research cooperation in assessment of microbiological hazard and risk in the food chain (MICRORISK)
Start date: Jan 1, 2014, End date: Dec 31, 2015,
The main aim of MICRORISK is to establish the co-operation between the European Union (EU) and the third states in the area important from the public health point of view. The MICRORISK will provide the Ukrainian competent authorities the knowledge about the general principles of law and methods used for food examination at the EU and to implement it into the official food safety control process i ...
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