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Searched on 125080 European Projects

 FINISHED 
There are 600,000 beekeepers in the European sector, mainly SME family-owned companies. The revenue generated by this industry is more than €400M in Europe. However, the European Union has a net negative trade-balance in bee products, mainly honey, producing only 54% of its demand (the EU imports from cheaper producers, namely Argentina and China). However, despite its importance and the obvious p ...
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 FINISHED 
"WISER will support the implementation of the Water Framework Directive (WFD) by developing tools for the integrated assessment of the ecological status of European surface waters (with a focus on lakes and coastal/transitional waters), and by evaluating recovery processes in rivers, lakes and coastal/transitional waters under global change constraints. The project will (1) analyse existing data ...
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 26

 FINISHED 

CALPASTATIN BIOSENSOR FOR MEAT TENDERNESS PREDICTION (TENDERCHECK)

Start date: Oct 1, 2007, End date: Mar 31, 2010,

Palatability is defined as being Spleasant to the taste Meat palatability is referred to as tenderness juiciness and flavour of a cooked product. These three characteristics are what consumers desire and what the meat industry is trying to supply. Among these tenderness has been identified as the most important palatability attribute of beef. The current method of assessing tenderness by taste pan ...
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