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...t fulfills the role of the school established by the European Development Plan. The students of Secondary Vocational School of Business and Services studying in the fields of education and training - Hotel Academy, waiter, waitress and apprenticeship innkeeper are involved in the planning of the project "Innovative Way of Using Traditional Ingredients in Gastronomy.” Mobility will be recognized as ...

...es, found specific tastes for the region, similarities and differences of tastes in partner´s and our cuisines. Students of Secondary Vocational School of Business and Services in the study programs hotel academy, waiter/ waitress, (2nd, 3rd, 4th class) participated in this VET mobility and the vocational training was recognized as a part of the compulsory vocational practical training and as a ...