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4 European Projects Found

Searched on 125080 European Projects

 FINISHED 
1. Context of the project: I.E.S "Gabriel Alonso de Herrera" in Talavera de la Reina has developed a strong linguistic and European profile for the last few years and at the same time is preoccupied by the high school drop-out levels of our students in Secondary Education. We consider that we have great experience in organizing European Projects, above all since 1996 when our school was granted th ...
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 FINISHED 
In the last 10 years, EU beef production has declined nearly 15% due to decreased consumer demand because of animal disease issues. As the concern about food poisoning is growing among consumers and Food Standard and safety agencies, the food industry is called to bring in changes. On the other hand, current consume by and best before dates are confusing for consumers. A recent survey indicates th ...
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 FINISHED 
Meat tenderness has long being recognized as the most important attribute of meat, greatly influencing consumer acceptability. After meat slaughtering, shortening of the muscle protein fibers causes the meat to become tough (“rigor mortis”). For meat to become enough tender to be sold to the final consumer, it has to be under chilling storage for a period ,between 7-90 days, resulting in high meat ...
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 FINISHED 

MODERN - MObility, Development and Energy use ReductioN (MODERN)

Start date: Oct 15, 2008, End date: Feb 14, 2013,

The project outlines a bold package of integrated measures in all the cities of the consortium, and covers all the areas required by the CIVITAS PLUS programme. The project shows ambitious goals which will have a substantial impact on the state of the mobility in the cities and a good visibility at the European level, mixing measures with large scale application actions based in existing and comme ...
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