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moting Food Innovation for Wellness in the Adriatic (WELLFOOD)
Start date: Sep 30, 2012, End date: May 30, 2015,
WELLFOOD aims at strengthening innovation capacity of Adriatic Regions on agri-food sector, by stimulating the link between business, RTD-inn.Centers,producers-consumers as a pillar for territorial growth, development and integration of the area. Nowadays policy level is searching for holistic social innovation of communities, health and wellness implying the adoption of new governance strategies ...
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