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... e-learning platform.Organizations taking part in this project are divided in: 1) Sectorial Associations, representing the target group (fishmongers). Coordinating the Project FEDEPESCA (SP), and ANCIPA (PT) as a partner.2) Training Organizations: Ankara University (Turkey). Billingsgate Seafood Academy (UK)3) Organizations specialized in new innovative training methods: MATíS (Iceland), ARIEMA (S ...

To enhance skill levels and to improve the standards of food hygiene and safety in restaurants and similar retail establishments dealing with food, the HYGIREST project will develop a competency-based modular vocational training programme, to be delivered via a dedicated website, for owners, managers and employees in this sector. Following an initial assessment of the nature of skills gaps and the ...