FoodBest Oresund Phase II (FoodBest Oresund Pha..)
FoodBest Oresund Phase II
Start date: Sep 30, 2011,
End date: Apr 29, 2013
PROJECT
FINISHED
Foodbest Oresund Phase II is working for a transformation from the traditional food industry and low technology culture into a new innovation-driven, high-tech culture with new business models. This project aims at consolidating this positioning, strenghening the relations between stakeholders in Denmark and Sweden and with important food companies and research/ education institutes across Europe. Expected Results: The objective is to create a Danish-Swedish content focus and ensure a strong, fit regional pre-consortium, able to take the responsibilities and fulfill the targets of a KIC or similar innovation collaboration. In parallel, the project is working to position the established collaboration in the Oresund Region with European stakeholders as the strongest candidacy for a food KIC. Even if the Food KIC won't be located in the Oresund region, the project has the potential to create a range of positive side effects for the food industry in the Oresund Region.
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