6 European Projects Found
Searched on 125080 European Projects
FINISHED
Demonstration of a non-thermal process to replace use of sulphites and other chemical preservatives in European wines to meet new European Directive (PreserveWine-DEMO)
Start date: Jan 1, 2014, End date: Dec 31, 2015,
The PreserveWine project (Grant Agreement Number: 262507) funded by the R4SME programme (call identifier: FP7-SME-2010-1) delivered high quality science and technology development. PreserveWine involved the RTD of a novel non-thermal process known as “Pressure Change Technology” (PCT) to extend the shelf life of wine; reducing the need to use chemical preservatives and ensuring high wine quality. ...
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8
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Development of an automated processing method, a “Green Box”, for production of bio heating oil from waste sources (BIOHEATINGOIL)
Start date: Sep 1, 2013, End date: Nov 30, 2015,
...o additional advantage in the form of environmental conservation. Having identified a big market opportunity in BioHeatingOil, AS Green Cube Management has invited the SMEs Asio spol. s r.o., Malthe Winje Automasjon AS and Filtersystem Scandinavia AB to take part in the project. By pooling their supplementary expertise, these four SMEs will together develop the technology, the production and distr ...
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7
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Enhanced protein fractionation from protein sources for their use in special food applications (WHEY2FOOD)
Start date: Nov 1, 2013, End date: Oct 31, 2015,
Whey is a by-product of the manufacture of cheese or casein and is considered a promising raw material for various commercial applications due to its high-value components (e.g. proteins) and its large availability. Around 81 million tons of liquid whey was produced by the approximately 150,000 European cheesemakers in EU-27 in 2011. However, according to the European Whey Products Association (EW ...
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11
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Demonstration of a novel microwave processing application for nutritional and shelf stable milk (MicroMilk-Demo)
Start date: Sep 1, 2013, End date: Aug 31, 2015,
The MicroMilk project (Grant Agreement Number: 262603) funded by the R4SME programme (call identifier: FP7-SME-2010-1) delivered high quality science and technology development. MicroMilk involved the RTD of a novel process to facilitate cost-effective, energy efficient and flexible processing of a wide range of different milk variants, including those with high viscosities with minimum start-up a ...
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7
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Efficient system to enable storage of high temperature solar heat energy (SolChemStore)
Start date: Oct 1, 2011, End date: Jan 31, 2014,
Heating and cooling account for 49% of world energy demand, this requires significant fuel sources to satisfy demand and attention has now become focussed on renewable sources such as wind, wave and solar. Currently there are problems associated with using solar heat for industrial processes. Chief among these is that the availability of heat is not synchronised with the demand for it, with the ad ...
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7
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Nutritional and shelf stable milk by novel microwave processing (MicroMilk)
Start date: Nov 1, 2010, End date: Oct 31, 2012,
We are a consortium of European SMEs that has identified a promising low energy, time efficient and easy to clean microwave milk processing system that can improve nutritional value and taste of milk and milk products due to shorter heating times required to reach the holding temperatures during heating. Microwave heating will enhance the advantages of UHT (Ultra High Temperature) milk by improvin ...
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