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FUSIONS (Food Use for Social Innovation by Optimising waste prevention Strategies) will contribute to achieving a Resource Efficient Europe by significantly reducing food waste. It will achieve this through a comprehensive and experienced European partnership covering all key actors across the food supply chain, including regulatory, business, NGOs and knowledge institutes, all with strong links t ...

"Animal production has become increasingly industrialised over the last five decades. Recent crises such as BSE, swine fever, foot and mouth disease and avian influenza, and the activities of consumer and animal welfare organisations have raised public awareness that animal production is more than just an industry and that many other issues have to be considered. In this project, we focus on the f ...