3 European Projects Found
Searched on 125080 European Projects
FINISHED
Enhancing of legumes growing in Europe through sustainable cropping for protein supply for food and feed (EUROLEGUME)
Start date: Jan 1, 2014, End date: Dec 31, 2017,
Long term S&T objective: The project is aimed to sustainable use of Leguminous plants and soil resources in order to ensure European citizens with balanced and safe food, ensuring the high quality protein sources in their daily diet by increasing competitiveness and cultivation of legumes for food and feed. Short-term S&T objectives: 1. Evaluation of pea, faba bean and cowpea/black-eye-bean local ...
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20
Partners Participants
FINISHED
Hormone-free non-seasonal or seasonal goat reproduction for a sustainable European goat-milk market (FLOCK-REPROD)
Start date: Dec 1, 2009, End date: Nov 30, 2013,
"FLOCK-REPROD will provide the European dairy goat industry with the innovative, economically and environmentally-viable technology necessary to enable the hormone-free production of goat’s milk and related products (e.g. cheese). It will achieve this by controlling reproduction via artificial insemination (AI) all year round. FLOCK-REPROD technology will allow the EU dairy goat industry to operat ...
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17
Partners Participants
FINISHED
Dietitians ensuring education, teaching and professional quality
Start date: Oct 1, 2010,
The Thematic Network "Dietitians Improving Education and Training Standards" (2006-09) successfully published first cycle competences, influenced education policy change and increased web-based and innovative communication between higher education (HE) and the dietetic profession. But to effectively contribute to policies and practices averting the European health crisis (WHO, 2007) and poor nutri ...
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