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 FINISHED 
The requirement for sustainable food production is a global issue to which the EU contributes as a major livestock producer. It is critical to improve animal production efficiency while sustaining environmentally friendly milk production. More profitable dairy production requires increased milk yield, cow health, longevity and fertility; reduced environmental footprint and optimised use of inputs. ...
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 17

 FINISHED 
ECO-FCE’s objective is to firstly understand the interactions within the monogastric biological system which create diversity, optimise feed use efficiency and reduce greenhouse gas emissions, nitrogen and phosphorus excretion, whilst not adversely affecting animal health, welfare or product quality. Secondly, ECO-FCE will develop industry-ready tools which will facilitate the selection of breedin ...
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 18

 FINISHED 
By integrating the key European teams in genomics, bioinformatics, animal health and animal models, EADGENE has enabled:- the gathering of a critical mass of scientists and a unique access of complementary resources across host and pathogen models- the development of innovative functional genomics so that it has become a powerful tool in veterinary molecular medicine and has contributed to a bette ...
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 14